The microcosm of the microscopic world microbiology of the golden treasure is invisible and intangible. In our words, it is somehow unknown. When we were scientists, we were concerned about things around us, such as fruit production, sweetening, etc. Wait. Microbial fertilizers such as goldfish microbial fertilizers are not so much a fertilizer as microbes or ecological "activators". With these "recipients", the "microscopic world" of the roots of whole crops--microorganisms The eco-environment has been greatly improved, and "dead chess" (caused by quantifying fertilizer) has become "live chess". Because the nitrogen-fixing, phosphorus-removing and potassium-solubilizing bacteria in the decontaminating fertilizer can produce biological nitrogen fertilizer, phosphorus fertilizer, and potassium fertilizer, they also secrete a large number of metabolites, and they are good things to pull out. These metabolites contain enzymes, Indole acetic acid and other substances can promote the formation of soil granule structure and can kill other harmful microorganisms. At the same time, beneficial microorganisms multiply, and there is no place for harmful microorganisms. This is like a good person. The bad guys have no hiding place. It is a reason, the disease is less, the plant body is sound, the photosynthesis and metabolism are vigorous, and the long grows taller. The sweetened sweetening (the more full the photosynthetic sugar accumulates the faster the more), the multiple results of the multiple results (increased income), which is the use of microbial fertilizer of fruits and vegetables can melon melon fruit beet flavor mystery. Scientific and technical personnel found that in certain parts of the crop quality determination, in Beijing Pinggu, Daxing, Linhe and other places, the watermelon of the farmers who applied the golden treasure microbial fertilizer than the habitual application of other fertilizers of the sugar content increased by 0.6 to 0.8%, also recovered The original flavor of the watermelon, the two contrasts, the taste is obviously not the same. In addition, the application of lettuce microbial lettuce, crude protein content increased, the increase in potassium content is greater, vitamin C content than the substrate and fertilizer treatment increased by 60 mg per kilogram, total acid decreased, reducing sugar increased. The sugar acid ratio nearly doubled. Nitrate is likely to induce cancer, and the application of microbial fertilizer can reduce the nitrate content of lettuce, reduce the range of 22 to 36%. Tomatoes after the application of microbial microbial fertilizer, the vitamin C content than those who do not increase per kilogram 9 mg, reducing sugar content increased by 0.2 to 0.4%. Farmers all over the country generally report that the fruits and vegetables that have been administered with Kumba Microbiological Fertilizer have numerous plants, bright fruit, large fruit, bright color, and good taste. This kind of green food is priced one or two times higher than the average product on the market. Often snapped up. Details can visit the website or consult. Fried Food is one of the traditional foods in our country, whether it is fried rice, fried spring rolls, croquettes, or fried dough sticks, oil cakes, noodles, and French fries in children's favorite snacks. Fried bread, fried chicken wings, and fried potato chips and fried biscuits in snacks are all fried foods. Fried Food Bean Paste,Fried Peanuts,Original Melon Seeds,Pecan Flavored Melon Seeds Hangzhou Aiyomi food co.,LTD , https://www.aiyomisnacks.com
Deep-fried foods are popular among many adults and children because of their crispy taste, aroma, and appetite. However, frequent consumption of fried foods is extremely detrimental to health.