Convenient and simple fermentation of pig-breeding bed - Jinbao fermentation bed The fermentation bed pig-rearing technology was first discovered by the Japanese people and applied in production practice. Since 1992, experts and professors from the Kagoshima University in Japan began to conduct pig breeding on the fermentation bed. Systematic research has gradually formed a relatively complete technical standard. At present, Japan and South Korea's Natural Agriculture Association are vigorously promoting and applying this technology. China has also introduced this technology in recent years and has achieved remarkable results. The concept of pig breeding in the fermentation bed has also gradually been accepted by a large number of farmers. MACA Complex Capsules,Natural MACA Complex Capsules,Health MACA Complex Capsules NOUVASANT PHARMhealth LTD. , http://www.nouvasant.com
However, the cumbersome steps of collecting strains, adding active agents, etc., have made many farmers without knowledge of microorganisms discourage them. Because of improper operation, failure has also kept many farmers out of the door of the pig breeding bed. Now that you don't have to worry about it, with the Golden Dolphin, it's easy to grow pigs on the fermentation bed. Jinbao fermentation bed fermentation agent is a kind of compound microbial strain agent with strong vigor, rapid fermentation and decomposition, and good deodorization effect. It has been purified in the laboratory and has strong activity. The entire operation is simple and easy to operate.
1. The amount of sawdust: The area is 20?, the standard thickness of the bedding material is not less than 50cm, and the total amount of sawdust is about 6-10 cubic meters. Too thin leads to no fermentation and too thick may cause internal heating too high or too fast. Fermentation auxiliaries can be uniformly scattered into all the litter at one time, and can also be scattered into the 3-4 layers locally. Use dry old sawdust as much as possible. Fresh sawdust is best left to dry and then sprinkled.
2. Bacterial dosage: 20 猪 pigs (15 pigs or so) use Jinbao fermentation auxiliaries 2 kilograms. Dispense 1.6 kilograms at one time and use the rest for supplements. The area of ​​the sty can not be less than 10?, the density of pigs can not be too high, otherwise it will stop fermentation due to the accumulation of excreted urine overload.
3, how to dilute: Goldfish fermentation aids should be mixed with rice bran (or corn flour, or bran), according to bacteria: rice bran (or corn flour, bran) = 1: 5 or more than the proportion of mixed dilution (fresh rice bran The nutrient effect is better than that of the old rice bran), and then evenly sprinkled in the sawdust. Conditionally, brown sugar water having a concentration of about 5% can be properly sprayed into the mixture of rice bran bacteria.
4. Rhythm control: The pig's fermentation rhythm and temperature can be controlled artificially. To quickly increase the temperature and fermentation, one or more of the following comprehensive measures can be taken: increase the dosage of fermentation auxiliaries, pre-add brown sugar water to activate the fermentation bacterium, and add more Fresh rice bran or urea water and other nutrients, increase the thickness of the sawdust layer, increase the number of overturning and punching, appropriate increase in the water content of the sawdust mixture (but avoid moisture can not exceed 70%, otherwise it will produce odor due to fermentation decomposition of spoilage bacteria Taste, contrary to the purpose of deodorant), and so on. Lower temperatures can be reversed. The internal temperature generally does not exceed 50 °C, the core fermentation layer does not exceed 60 °C, and the surface temperature is below 25-30 °C.
5, alternative litter: use sawdust as much as possible, sawdust is not easy to get some rice husk, straw, etc., the surface is still used sawdust 30 centimeters. It should be noted that the rice husk should be crushed, straw should be cut short (less than 0.5mmc) or crushed, but not too thin.
6, the humidity area: the fermentation bed should control the humidity, litter can be generally sprinkled, such as litter is too dry and easy to cause dust, affecting the breathing of pigs, then just spray water in the surface to. The maximum humidity of litter after urinating should not exceed 65%. Note that neither rain nor ground water can seep into the bed. The standard sty area should be above 20 ( (adjusted by other animals as appropriate), and banned below 10 åš for pigsty fermentation beds.
7. Fermentation state: After the normal operation, the color of the lower layer of the fermentation bed gradually becomes darker, no odor and light wine flavor, the temperature is basically stable, and sometimes the white mycelium can be seen. At this time, if you need to use fertilizer or for roughage, you can partially clear and transport them, and you can use them for years without notice. Details can visit the website or consult.